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The Chef Ought To Know!

Helena Gardener "Avid Reader/Cook/Mother"
 
Southern Cooking
Southern Cooking
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Chocolate and Vanilla
Chocolate and Vanilla
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Passed Down Through 4 Generations
Passed Down Through 4 Generations
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150 Best American Recipes: Indispensable Dishes from Legendary Chefs and Undiscovered Cooks (150 Best Recipes)
150 Best American Recipes: Indispensable Dishes from Legendary Chefs and Undiscovered Cooks (150 Best Recipes)
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Más allá del arroz y las habichuelas (Beyond Rice and Beans): La guía latino-caribeña para comer sano con diabetes: The Caribbean Latino Guide to Eating Healthy with Diabetes
Más allá del arroz y las habichuelas (Beyond Rice and Beans): La guía latino-caribeña para comer sano con diabetes: The Caribbean Latino Guide to Eating Healthy with Diabetes
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Dave's Dinners: A Fresh Approach to Home-Cooked Meals
Dave's Dinners: A Fresh Approach to Home-Cooked Meals
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Heirloom Baking with the Brass Sisters: More than 100 Years of Recipes Discovered from Family Cookbooks, Original Journals, Scraps of Paper, and Grandmother?s Kitchen
Heirloom Baking with the Brass Sisters: More than 100 Years of Recipes Discovered from Family Cookbooks, Original Journals, Scraps of Paper, and Grandmother?s Kitchen
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Talking with My Mouth Full: Crab Cakes, Bundt Cakes, and Other Kitchen Stories
Talking with My Mouth Full: Crab Cakes, Bundt Cakes, and Other Kitchen Stories
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Pillsbury Baking
Pillsbury Baking
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Cucina of Le Marche: A Chef's Treasury of Recipes from Italy's Last Culinary Frontier
Cucina of Le Marche: A Chef's Treasury of Recipes from Italy's Last Culinary Frontier
"Try it."