There are many dishes to suit your mood from using simple ingredients to create fast and delicious dishes that are elegant and sophisticated, to dishes that take a leisurely approach and slowly fill your home with wonderful aromas as they simmer or roast. Dishes using fresh ingredients such as Linguini with Peppers give vibrant flavors, plus dishes like Risotto with Mushrooms to give you full earthy flavors. There are recipes for vegetable dishes such as Zucchini and Celery wit Tomatoes, and for dessert recipes such as Lemon Meringues using fresth ingredients to give you bright and clean flavors.
Family roasting secrets for Standing Rib Roast with Roasted Potatoes and Leg of Lamb with Roasted Potatoes are shared. There are menu suggestions for putting together a dinner from informal to celebratory.
This book has the essence of the Mediterranean diet, and fresh vegetables are used liberally. It is a look into how DeAnna and her Tuscan family eats.