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The Slim Palate Paleo Cookbook (English Edition) von [Weissman, Joshua]
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The Slim Palate Paleo Cookbook (English Edition) Kindle Edition

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Länge: 224 Seiten Word Wise: Aktiviert Verbesserter Schriftsatz: Aktiviert
PageFlip: Aktiviert Sprache: Englisch

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"Joshua Weissman’s The Slim Palate Paleo Cookbook is a lovely volume, with fine recipes for any level of cook and exceptional photography by the author. But embedded within it is a philosophy of food that I hope more people will embrace, one of common sense and a full-on bear hug of excellent food cooked at home with abandon. Even more important, this book is an extraordinary story of a young man who transformed himself through food and cooking and is thus a living emblem of the power of food to transform our lives." (Michael Ruhlman, James Beard Award-winning author of Ruhlman'sTwenty, Charcuterie, The Soul of a Chef, and numerous other books on food and cooking)

"Joshua Weissman, the teenage dynamo behind the remarkable Slim Palate blog, has figured out at the tender age of 17 that the secret to a healthy life is eating nourishing home-cooked meals. With his sophisticated palate and discerning eye, Joshua’s recipes and enticing photos will inspire young and old to take charge of their wellness by getting in the kitchen." (Michelle Tam, author of Nom Nom Paleo)

"One of Joshua Weissman’s strengths in The Slim Palate Paleo Cookbook is the way he impressively balances his youthfulness with maturity. At only 17, Joshua has created a cookbook filled with sophisticated recipes that people of all ages can appreciate, all while keeping the recipes easy enough for the inexperienced cook to follow.With exceptional photography, delicious recipes, and a unique point of view, The Slim Palate Paleo Cookbook is an entertaining read and a worthy resource!" (Mark Sisson, author of The Primal Blueprint)

"I am a big fan of Josh’s food and so happy that he has come out with this cookbook full of healthy, delicious recipes!" (Elana Amsterdam, New York Times best-selling author of Paleo Cooking from Elana's Pantry)


Teenage foodie Joshua Weissman lost over 100 pounds just by turning from trendy diets to real food. Now he shares how he developed a sensible, yet still indulgent, philosophy of eating for health and happiness, along with some of his favorite recipes.

For decades, the food industry has misconstrued valid viewpoints about healthful ways of eating, sometimes leading the public even further from good health. For this and many other reasons, we have become increasingly disconnected from the food we eat. In "The Slim Palate Paleo Cookbook", teenage food blogger Joshua Weissman, who lost more than 100 pounds by eating real food, shares some of his favorite recipes, along with his philosophy on food. This book focuses on the use of whole foods and on eating for happiness and health. Whether you’re trying to lose weight, you want to be healthier, or you just love food, "The Slim Palate Paleo Cookbook" brings it all to the table with more than 100 recipes that will appeal to inexperienced and advanced home cooks alike. "The Slim Palate Paleo Cookbook" includes recipes that everyone can enjoy making and eating that are free of grain, gluten, and refined sugar—ingredients that are all too common in our Western diet but can be real roadblocks on the path to wellness. Healthful food does not inherently taste bland or bad; Joshua proves just that with recipes such as an irresistible Rolled Pork Loin lined with fresh and fragrant herbs, a hearty Shepherd's Pie topped with a creamy cauliflower mash, and a flavorful Steak and Brussels Sprouts Stir-Fry. Vegetable dishes such as Braised Leeks and Artichoke Hearts and Grilled Eggplant and Tomato Stacks will show you new ways to cook and enjoy your favorite veggies, and maybe even find a new favorite.


  • Format: Kindle Edition
  • Dateigröße: 7500 KB
  • Seitenzahl der Print-Ausgabe: 224 Seiten
  • Verlag: Victory Belt Publishing (9. März 2014)
  • Verkauf durch: Amazon Media EU S.à r.l.
  • Sprache: Englisch
  • Text-to-Speech (Vorlesemodus): Aktiviert
  • X-Ray:
  • Word Wise: Aktiviert
  • Screenreader: Unterstützt
  • Verbesserter Schriftsatz: Aktiviert
  • Durchschnittliche Kundenbewertung: Schreiben Sie die erste Bewertung
  • Amazon Bestseller-Rang: #369.228 Bezahlt in Kindle-Shop (Siehe Top 100 Bezahlt in Kindle-Shop)

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Die hilfreichsten Kundenrezensionen auf (beta) (Kann Kundenrezensionen aus dem "Early Reviewer Rewards"-Programm beinhalten) 4.7 von 5 Sternen 195 Rezensionen
14 von 14 Kunden fanden die folgende Rezension hilfreich
5.0 von 5 Sternen Paleo or not, best cook book i've owned. 18. März 2015
Von Adam Brower - Veröffentlicht auf
Format: Taschenbuch Verifizierter Kauf
First - Paleo or not, this is phenomenal gourmet cooking. Not only are all the recipes incredibly flavorful, this book as actually tought me quite a few things that I have incorporated into my own cooking. I have a cupboard full of cookbooks, many of them consisting of popular Food Network stars and the worlds top chef's. They are all just "ok". Nothing ever gripped me and flipped that obsession switch in my head. Because of this, I stopped using cookbooks all together. When I got a hold of Josh's cook book, I started with the most aggressive recipe, the Lamb Shanks. The recipe was easy to follow - and when the shanks were done, I swore it was one of the best things I have ever eaten. I tried a few more of the recipes and those became some of the best things I have ever eaten. I then tried many of Josh's recipes on his website, and THOSE became some of the best things I have ever eaten (carnitas especially). Now, instead of ignoring cookbooks all together, I want to make every recipe in the book and am well on my way
10 von 10 Kunden fanden die folgende Rezension hilfreich
4.0 von 5 Sternen Good recipes, but ToC is weak. 22. Januar 2015
Von Paul J. Mickelson - Veröffentlicht auf
Format: Kindle Edition Verifizierter Kauf
Just bought the book yesterday, and the recipes look Amazing! Can't wait to give them a try. Only negative: I bought the Kindle edition since I'm trying to cut back on paper while increasing ease-of-access, and the Table of Contents lists categories of recipes, but not the individual names. This means, for example, that I would need to select "Meats" and then thumb through all the recipes to find the one I want. If it listed each individual name, I could scan the list and then just tap the screen to jump there.
4.0 von 5 Sternen The Slim Palate Paleo Cookbook 14. Oktober 2015
Von Angela - Veröffentlicht auf
Format: Kindle Edition Verifizierter Kauf
The Slim Palate Paleo Cookbook is a nice collection of paleo recipes that are at once simple and sophisticated. It includes a beaytiful picture and description of each recipe. It starts with an intro about the author and his 100 pound weight loss. He then breaks down his ingredients that he uses and why. If you're familiar with the paleo diet then this will be redundant for you, but if you're not, then this is a straight forward explanation of common paleo ingredients. The recipes are broken down into breakfast, poultry, meat, seafood, soups and stews, vegetables, desserts and sweets, sauces, dressings and dips. If this was the only paleo cookbook you had you would be hard pressed to get bored. I especially love the breakfast, poultry, meat and vegetables sections. I definitely recommend this cookbook if you're looking for a collection of simple, tasty and satisfying paleo recipes.
5.0 von 5 Sternen Definitely Recommend 19. März 2014
Von Joi McClary - Veröffentlicht auf
Format: Taschenbuch Verifizierter Kauf
I've followed Josh's blog ( for probably over a year now, and what really sealed the deal for me was his crispy salmon recipe (Check it out; it's delicious. While you're there, look up his banana bread recipe too. OMG!).

He's a kid (18) who's overcome obesity by eating clean, whole foods, and I think sharing his work online and with the publication of a book will do wonders for young kids and adults who may not know where to begin in their health journeys.

This book is gorgeous from cover to cover. So far, I've made the prosciutto egg cups (another win) and look forward to making the pumpkin blondies. Seriously, everything in here looks amazing, and I can't wait to hopefully try all the recipes.

Congrats, Josh, on the win and continued success to you!
2 von 2 Kunden fanden die folgende Rezension hilfreich
5.0 von 5 Sternen WOW....So glad I bought this cookbook 16. April 2014
Von Annica Trotter - Veröffentlicht auf
Format: Taschenbuch Verifizierter Kauf
I follow several Paleo foodie bloggers, which is how I came across the awesome cover shot of this book. I was immediately drawn to the image, and wanted to know more about the book. I was even more amazed at the then-17 author's journey, photography, and cooking skills. I really wanted this book, so I decided when I could splurge a little on myself (just in time for starting my Paleo eating over after a few months of eating poorly), I would show Josh some love and buy his book for inspiration.

I got it yesterday, and I was so, so, so impressed! I loved how he explained Paleo and also what worked for him in his path to healthy eating for a healthy body. Lots of very good advice and information to begin. Then....the recipes. Very well written, easy to understand and carry out. And unlike a recent Paleo dessert cookbook I read that required this one, very expensive ingredient in EVERY recipe, all of Josh's recipes are accessible to the average cook. He promotes eating real food, and although the best quality is preferred, it won't kill the recipe (and the purchase of the book overall) if you substitute some items (say, a regular cut of beef vs. grain-fed if you can't afford/find it). He explains this all. And the PHOTOS. Each recipe (with the exception of sauces - totally understandable) is paired with beautifully staged shots of mouth watering dishes. My mouth was literally watering after reading the descriptions and ogling the pics.

This book is totally worth adding to your kitchen. Notice I didn't say bookshelf. We have all made a cookbook purchase that just wasn't what we hoped it would be. We may have perused the pages and not been really struck to try any of the recipes. And then it just sits and gets the occasional "Oh yeah...I've been meaning to try something outta there". But....we never do. And by "we" I mean me. With "The Slim Palate Cookbook" - the exact opposite. I have already planned on picking up a few things for the recipe for short ribs to make tonight. And the Moroccan Chicken tomorrow. And the Paleo pancakes this weekend.

Josh - job VERY well done! I am proud of you, and you have inspired me.
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