Learn the Secrets Behind Baking the Perfect Macaron
Have you ever had the desire to try and conquer the famous French confection Macarons, but felt intimidated by their legendary fickleness?
Well fret no more! The Quick Start Guide to Macarons will be take you step by step through the entire process from preparation all the way through to baking these wonderful cookies. Along the way, you will learn the secrets that your Macaron recipes don't tell you.
Watch as I take you through multiple batches, explaining what goes wrong and how to correct it. I will also point out the tips needed to produce bakery quality Macarons. Perfect for both novices and skilled bakers, this book keeps you from having to go through the trial and error process of learning how to bake Macarons, saving you both time and money.
Here is a Peek of What's Inside
• How to deal with hollow shells.
• How to keep the shells from cracking on top.
• Should you age the eggs?
• How to handle a Macaron that is dry and crunchy throughout.
• A detailed Macaron recipe with photos of important steps.
• Shell flavor variations and filling ideas.
Download The Quick Start Guide to Macarons today, and you will be making Macarons like an expert French baker in no time!
What People Are Saying About The Quick Start Guide to Macarons...
"Thank goodness, an Expert has finally given us THE recipe" - Christine (Amazon Reviewer)
"They're tricky to make, but this book outlined every single step and even helped with troubleshooting so if your shells crack on top or your finished product ends up dry and crunchy all the way through, you'll know where you messed up. Photos help you see what you're aiming for every step of the way." - Jayce D. (Top 1000 Amazon Reviewer)
"I really enjoyed the author’s easy to understand instructions, personal experiences and humor. Not only does she share fantastic tips but there are amazing drool-worthy pictures throughout the book which are so helpful when trying to make something for the first time." - Ky (Amazon Reviewer)
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