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Colette's Cakes: The Art of Cake Decorating (Englisch) Gebundene Ausgabe – 7. Oktober 1991

5.0 von 5 Sternen 3 Kundenrezensionen

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Synopsis

Using step-by-step instructions, the author shows amateurs and more experienced bakers alike how to decorate over 30 cakes: a Faberge jewellery box for Mother's Day, an intricately woven Christmas wreath, or a many-tiered wedding cake draped with delicate lace.

Über den Autor und weitere Mitwirkende

Colette Peters is one of the world's premier cake designers, with confections that have graced White House Christmas mantelpieces, royal weddings, the windows of Tiffany & Company's Fagship store in New York City, and the American Craft Museum. The owner of Colette's Cakes, a specialty cake company in New York, she holds a master's degree in painting from Pratt Institute in New York. A former designer for Tiffany & Company, she created cakes to illustrate the books Tiffany Taste and The Tiffany Wedding. She is the author of four acclaimed books of her own decorative cakes, including Colette's Birthday Cakes and Colette's Christmas. She has been a featured guest on television shows such asToday, Good Morning America, Oprah, and the Food Network's Chef du Jour.


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Von Ein Kunde am 26. Juli 1997
Format: Gebundene Ausgabe
I love this book! It contains beautiful photographs of Colette's amazing cakes, and easy to understand instructions for creating them. It helps if you already know something about cake decorating, but her explanations are clear even if you are a novice. Throw away any preconceived notions you may have about what cakes are "supposed" to look like -- these are like nothing you have ever seen before. Certainly, these are not everyday creations, but for a very special occasion they would be worth the effort
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Von Ein Kunde am 19. Dezember 1999
Format: Gebundene Ausgabe
Dear Colette, Had the pleasure of seeing you on Cablevision yesterday, your presentation was excellent. I purchased your book for my sister (also named Collette). Once I perused it....had to buy another for her. Made your fish cake for a birthday, it was a sensation!...The directions you give are so clear and easy to follow. Colette, you are magic. Thanks for sharing, yours is the best cake baking/decorating book ever written. Sincerely, Bonnie
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Von Ein Kunde am 11. April 2000
Format: Gebundene Ausgabe
My first time reading this book was in the public library when I was 9 years old. Even since then I wanted to make cakes just like in the book. I recently checked tthis book out again for tips in helping me with my final project for my mixed media class. I must say that this book has made me realized that food is art.
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Die hilfreichsten Kundenrezensionen auf Amazon.com (beta)

Amazon.com: 4.4 von 5 Sternen 51 Rezensionen
60 von 63 Kunden fanden die folgende Rezension hilfreich
5.0 von 5 Sternen Inspiring cakes 19. Oktober 2000
Von Nancy Rice - Veröffentlicht auf Amazon.com
Format: Gebundene Ausgabe
This is the second book i have by Colette Peters,i like this one better.I like this one better because there are more cakes in buttercream & for beginners.Every one of her books are works of art & very inspiring.You will want to be able to make each & every cake in all of her books.I cant say enough about her talent & anyone else talent who can do these creations.For me personally,i found this book to be more useful.I dont like to work with fondant & i dont know anyone that thinks it taste well.So that reason & the fact that this book has more buttercream cakes,cakes for the beginner to the more advanced, makes this a better one for me.
43 von 44 Kunden fanden die folgende Rezension hilfreich
3.0 von 5 Sternen Good techniques, disappointing style 6. Februar 2001
Von Martine Le Clainche - Veröffentlicht auf Amazon.com
Format: Gebundene Ausgabe
I ordered this book based on the reviews i read and the covering photo. I think the cover is the nicest cake in the book. The techniques are good and reasonably clear and for that I don't regret buying the book, having said that, I was disappointed at the style of the cakes presented. The cakes are impressive but not very elegant, crowded with flowers and colours. Mostly it seemed a little dated. I didn't feel that the cover was an indication of more to come, it is by far the nicest of them all. I wouldn't rush out and buy this book if you haven't had the chance to leaf through it already especially if you are watching your pennies.
39 von 42 Kunden fanden die folgende Rezension hilfreich
5.0 von 5 Sternen Beautiful and inspiring! 26. Juli 1997
Von Ein Kunde - Veröffentlicht auf Amazon.com
Format: Gebundene Ausgabe
I love this book! It contains beautiful photographs of Colette's amazing cakes, and easy to understand instructions for creating them. It helps if you already know something about cake decorating, but her explanations are clear even if you are a novice. Throw away any preconceived notions you may have about what cakes are "supposed" to look like -- these are like nothing you have ever seen before. Certainly, these are not everyday creations, but for a very special occasion they would be worth the effort
22 von 22 Kunden fanden die folgende Rezension hilfreich
5.0 von 5 Sternen Great book for the beginner ready to delve into cake deco! 14. Juli 2004
Von Ein Kunde - Veröffentlicht auf Amazon.com
Format: Gebundene Ausgabe Verifizierter Kauf
I would have to say that this book may not be nearly as good as Colette's Christmas book, but it still gets a well deserved 5 stars!!!! The cakes are realistic for someone to make with a little skill in cake decorating and a willingness to "get over themselves" on whether or not they're able to do it. Even if one has never worked with fondant before, the books explanations are easy to follow. I especially like the incorporation of tools from around the house that can be used for cake decorating. This book is very good for the beginner ready to delve into cake decorating because it covers basic techniques in a simple to use format.
22 von 22 Kunden fanden die folgende Rezension hilfreich
5.0 von 5 Sternen This is inspirational! 29. Januar 2002
Von Stephanie Manley - Veröffentlicht auf Amazon.com
Format: Gebundene Ausgabe
Let's be realistic, some of us, I include myself, can not do all of the things that are presented in this lovely book. The cakes are wonderfully decorated, and they will amaze you. Serve one of these and people will wonder if what you are serving is really a cake... But, for the rest of us, this is still a good book. This book will give you wonderful ideas of what you can do, and some improvisions you can make. While I can try to make a cake as beautiful as presented in this book, my attempts have been slightly less stunning, but none the less quite good. I would encourage you if you dare to go that extra mile to give this book a try.
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