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Award Winning Cookbooks 2006

English Mayhann
 
Homegrown Pure and Simple: Great Healthy Food from Garden to Table
Homegrown Pure and Simple: Great Healthy Food from Garden to Table
"Love The Food."
The Cuisines of Spain: Exploring Regional Home Cooking
The Cuisines of Spain: Exploring Regional Home Cooking
"Terrific Meals."
Bones: Recipes, History, and Lore
Bones: Recipes, History, and Lore
"Yummy For The Tummy."
Patrick O'Connell's Refined American Cuisine: The Inn at Little Washington
Patrick O'Connell's Refined American Cuisine: The Inn at Little Washington
"Fantastic Foods."
Passed Down Through 4 Generations
Passed Down Through 4 Generations
"Yummy Foods."
Arthur Schwartz's New York City Food: An Opinionated History and More Than 100 Legendary Recipes
Arthur Schwartz's New York City Food: An Opinionated History and More Than 100 Legendary Recipes
"Try Some Of The Foods In This Book."
Foods of the Americas: Native Recipes and Traditions
Foods of the Americas: Native Recipes and Traditions
"Smart And Good."
Stonewall Kitchen Harvest: Celebrating the Bounty of the Seasons
Stonewall Kitchen Harvest: Celebrating the Bounty of the Seasons
"Wonderful Book."
Bouchon
Bouchon
"Loved The Meals."
Go Fish: Fresh Ideas for American Seafood (Hospitality)
Go Fish: Fresh Ideas for American Seafood (Hospitality)
"Try A Few Of These Foods."