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am 29. Dezember 2013
I also bought the book about quiches with spinach. Both have the same first basic and very handy chapter how to make quiches and what to use.

I made the onion and cheese quiche. It was really great. The ingredients were handy listed in European metrics. The setup was equal to the spinach version, which makes the recipes easy to read and follow. I also liked the pictures with each recipe.
Based on this recipe I would really recommend this easy book about vegetarian quiches. I really like quiches and will also try her other books about quiches.
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