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5.0 von 5 Sternen Wonderful Ice Cream recipes, I'm sure!, 6. Januar 2013
Rezension bezieht sich auf: Ice Cream Happy Hour: 50 Boozy Treats That You Spike, and Freeze and Serve (Taschenbuch)
I haven't made any of these recipes yet but I have read the book and chosen which recipes I am going to make. The process seems complicated but I am sure that after making the first one all the others will be quite similar with other ingredients. It is clear that the authors put a lot of effort into coming up with boozy recipes which work. Although I have other books on ice creams these recipes are really different. I think that I will be able to find most ingredients quite easily only things like Pisco, Spiced Rhum, Peach Schnapps, Rye Whiskey and Barley wine I have no idea where to find. There are also plenty of idea of how to combine the recipes. All in all I am sure that I will have a lot of fun making these ice creams and I hope that my guests will love sampling them too!
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Ice Cream Happy Hour: 50 Boozy Treats That You Spike, and Freeze and Serve
Ice Cream Happy Hour: 50 Boozy Treats That You Spike, and Freeze and Serve von Jenise Addison (Taschenbuch - 29. September 2011)
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