3 von 3 Kunden fanden die folgende Rezension hilfreich
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Time is of the Essence, 4. Januar 2006
Yes, I will admit that many of these recipes take time. But, it is important to remember that in each and every one of these, the results will amaze you and send your guests into food heaven. For example, the onion soup; many other recipes are good and take much less time. This one is incredibly good and is worth every extra second you spend on it. My guests were at first surprised, then delighted, and ended up rendered speechless. What more can a host hope for?