- Gebundene Ausgabe: 257 Seiten
- Verlag: Thomas Dunne Books; Auflage: 1 (27. Oktober 2009)
- Sprache: Englisch
- ISBN-10: 0312385684
- ISBN-13: 978-0312385682
- Größe und/oder Gewicht: 26,1 x 17,5 x 2,7 cm
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Amazon Bestseller-Rang:
Nr. 380.848 in Englische Bücher (Siehe Top 100 in Englische Bücher)
- Nr. 12 in Englische Bücher > Kochen & Genießen > Regional & International > Europäisch > Russisch
- Nr. 92 in Englische Bücher > Kochen & Genießen > Regional & International > International
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Produktbeschreibungen
Pressestimmen
Praise for Veselka
"It's one thing to have delicious food, it's another thing to have it available twenty-four hours a day. Veselka has always been there when I've had a three a.m. pierogi emergency."
- Jon Stewart
"Veselka excels at comfort food. . . . Even better are the Ukrainian specials. Whatever your mood, something on Veselka's menu will appeal to you."
- "TimeOut New York
""Borscht, whether hot or cold, is hot these days, as a culinary glasnost. The best borscht happens to be found at an old standby, the twenty-four-hour Ukrainian cafe, [Veselka]."
- "New York"" Magazine", The Best of New York
"Whenever the craving hits for hearty Eastern European fare, Veselka fits the bill with fluffy and light pierogi, stuffed cabbage, grilled Polish kielbasa, freshly made potato pancakes, and classic soups, such as a sublime borscht. Breakfast is special here. If all you want is a burger, don't worry---it's a classic, too."
- "Frommer's"
Kurzbeschreibung
A cozy 24-hour Ukrainian coffee shop in New York's East Village, Veselka has been a Gotham institution for more than 50 years. The perfect neighborhood restaurant, each year it sends over a half million locals and tourists home happy with its simple, delicious Ukrainian soul food. And now, with "The Veselka Cookbook", the restaurant's hungry fans can recreate the foods they've come to know and love anytime right at home. The over 120 recipes highlight all of Veselka's Ukrainian favorites including their famous borscht, sweet potato pierogi, and grilled kielbasa - as well as their fabulously simple comfort foods, such as threebean chili, egg salad on challah, and peanut butter chocolate chip cookies. Complete with personal stories and photos, a special Christmas Eve chapter, holiday menus, a glossary, and resources on where to buy ingredients, this comprehensive, delectable cookbook is sure to delight Veselka fans and Ukrainian foodies for many years to come.
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Die hilfreichsten Kundenrezensionen auf Amazon.com (beta)
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12 Rezensionen
29 von 30 Kunden fanden die folgende Rezension hilfreich
The Cookbook I've Been Waiting For...
1. November 2009
Format:Gebundene Ausgabe|Von Amazon bestätigter Kauf
If you live in New York City, Veselka'a is probably your best friend already; and if you don't, it's worth a trip to New York. The Borscht is the best, as are the pierogis, the soups, and also the tastiest burger. All the best recipes are in the cookbook. The ingredients are accessible and the recipes easy to follow. And if you read the stories as you go along, it's the next best thing to being there. If you love Ukranian food, American food, and good food in general, treat yourself and buy this book. Then buy another copy to give to your best friend who also loves good food. Now I'm waiting for the sequel...
10 von 10 Kunden fanden die folgende Rezension hilfreich
Memories
21. Januar 2010
Format:Gebundene Ausgabe|Von Amazon bestätigter Kauf
The comfort foods of my childhood were pierogi, filled cabbage, kasha, varnishkas, and cabbage soup. My mother cooked without recipes and over the years some of my attempts to duplicate these foods have been successful, some not. Then my sister told me about Veselka and its cookbook. This tome is my call home to check on a recipe. It brings back memories of parents, grandparents, aunts, uncles, cousins and siblings gathered around long tables on Christmas or Easter, or around the kitchen table in my grandmother's kitchen. This food tastes like it does in my memory. A visit to Veselka is on the itinerary during a trip to New York City.
This cookbook definitely needs to be in the kitchen of anyone interested in Eastern European cooking.
This cookbook definitely needs to be in the kitchen of anyone interested in Eastern European cooking.
5 von 5 Kunden fanden die folgende Rezension hilfreich
great gift
25. Mai 2010
Format:Gebundene Ausgabe|Von Amazon bestätigter Kauf
I bought this as a birthday present for a fabulous cook with Ukranian roots -- she loves it.
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