Debra Krasner teaches how you can create a glorious al fresco kitchen no matter how limited your "good weather" season, garden size or budget. First you'll be inspired by 300 beautiful, full-colour outdoor kitchen photos and profiles, then this unique new guide will help you create your own, with expert advice on everything from floors to stoves and sinks. She offers guidance every step of the way for planning an outdoor kitchen ideally suited to your site, style, needs and finances. This one-of-a-kind book has all you need to spark your imagination and fire up plans for your own outdoor kitchen!
Über den Autor und weitere Mitwirkende
Deborah Krasner has been designing kitchens across the U.S. for more than eight years, including that of Marcella Hazan, and have been profiled in Food & Wine, House Beautiful, Woman's Day Kitchen and Bath, Saveur Renovation Style, and Home magazines. Krasner has written for Food & Wine, Parade, The Wine Enthusiast, and Real Simple and is the author of The Flavors of Olive Oil.