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The Eat-Clean Diet Cookbook 2: Over 150 brand new great-tasting recipes that keep you lean! (Englisch) Taschenbuch – 16. Mai 2011


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The Eat-Clean Diet Cookbook 2: Over 150 brand new great-tasting recipes that keep you lean! + The Eat-Clean Diet Cookbook: Great-Tasting Recipes that Keep You Lean! + The Eat-Clean Diet Recharged!: Lasting Fat Loss That's Better than Ever
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Über den Autor und weitere Mitwirkende

Since reclaiming her life, losing weight, getting in shape and becoming a fitness model in her 40s, New York Times bestselling author Tosca Reno has become the face and voice of inspiration for millions. In addition to her Eat-Clean Diet(r) series and other books, she writes monthly columns for Oxygen and Clean Eating magazines and articles for other fitness publications. She appears as an interview subject and expert on countless TV and radio programs, and has her own TV series.

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Amazon.com: 58 Rezensionen
26 von 28 Kunden fanden die folgende Rezension hilfreich
Another AWESOME book by Tosca! 19. April 2011
Von Kristi - Veröffentlicht auf Amazon.com
Format: Taschenbuch Verifizierter Kauf
I think I have every book she has written and there is a reason... they are great. Wonderful recipes, easy to make, great nutritional info.... I stayed up late the day I got it in the mail and already have marked a bunch of recipes I want to try. Have made three things from it ALREADY, and, like always, they are amazing and wonderful for me, too. Eating Clean changed the way I live every day, and the Eat Clean Diet series of books will always be a staple in my home! If you need to learn more about her concepts.... get Eat Clean Recharged frist, then this book. If you are already eating clean - pick this up. You will enjoy it. :)
8 von 9 Kunden fanden die folgende Rezension hilfreich
Amazing!!!!! 6. September 2011
Von Amazon Customer - Veröffentlicht auf Amazon.com
Format: Taschenbuch Verifizierter Kauf
I came across a magazine in the local H.E.B Grocery store called Eating Clean. I asked my wife who is on a mission to lose weight if she wanted to try it out. She said sure can't hurt. Once home she went through the magazine at least 5 times and decided we should try it. So after making two of the meals which where awesome with just a few items. She seen the ad for this book and the web site. The web site want 19.95 plus shipping. So she got on Amazon.com and found the book for a little more than $11.00. We received the book and she has made one meal out of the book so far and it was great. The only downfall is that some of the items it calls for are hard to find because of the fact we live in a little country town, where most people have no idea what some of these items even are. My wife being a great cook just subsituties other items for the ones she can not find. Of course following the low-cal, low-fat, low-sodium etc. My wife loves this book more than any of her other cookbooks.
14 von 17 Kunden fanden die folgende Rezension hilfreich
Poor editing! 23. August 2011
Von Andy - Veröffentlicht auf Amazon.com
Format: Taschenbuch
This is a good cookbook and I have made many recipes from it- however, there are a boatload of mistakes. Not ones that don't matter like spelling or something- but in the recipes. Quantities, cook times, prep times. It is very annoying and if you are not a seasoned cook- then you would not do well with this book. This cookbook needs a reedit.
4 von 4 Kunden fanden die folgende Rezension hilfreich
Good Recipes but... 8. Januar 2013
Von challenged grammer - Veröffentlicht auf Amazon.com
Format: Taschenbuch Verifizierter Kauf
The recipes we've tried are good, however I was hoping for clean recipes that are lower in fat and use usual ingredients; those things I already have in my pantry. If you're looking for good recipes from Reno, pick up a copy of her Eat-Cleann for men. So far every recipe in ther has been excellent.
10 von 13 Kunden fanden die folgende Rezension hilfreich
I love Tosca but.... 22. Mai 2011
Von Amanda Colbert - Veröffentlicht auf Amazon.com
Format: Taschenbuch Verifizierter Kauf
Is a great cookbook as usual. The recipes are just a bit too fancy for my families taste. I guess we need to branch out. I will get this cookbook out again when my children are teenagers.
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