- Gebundene Ausgabe: 208 Seiten
- Verlag: Stewart, Tabori and Chang; Auflage: 01 (1. November 2008)
- Sprache: Englisch
- ISBN-10: 1584797185
- ISBN-13: 978-1584797180
- Größe und/oder Gewicht: 24,8 x 2,5 x 28,6 cm
- Durchschnittliche Kundenbewertung: 1 Kundenrezension
- Amazon Bestseller-Rang: Nr. 47.625 in Fremdsprachige Bücher (Siehe Top 100 in Fremdsprachige Bücher)
Sylvia Weinstock's Sensational Cakes (Englisch) Gebundene Ausgabe – 1. November 2008
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A companion volume to Sweet Celebrations presents a dazzling array of artisanal cakes for every occasion, accompanied by some of her inside tips on cake decorating and tempting recipes for cakes, frostings, and fillings.
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However, if you're looking for instructions on how to do gumpaste flowers, how to place flowers on forms in between layers, or how to assemble a cake, look elsewhere. But if you have a good repetoire of cake decorating books or sugar decorating books, that info will probably be in there. If you're looking for a book of cakes that can inspire you and recipes that are yummy (made chocolate fudge cake, lady baltimore cake, the bc and bc fillings for a practice cake)-you'll love it!
As with her other cake book, it is a testimony for herself at how good she is at her craft. For the type of beautiful cake work that she and her staff create time after time, she most surely deserves some credit. The book has lavish photography with clear visual detail of many of her spectacular cakes, along with accompanying stories. But at the end of the book, she gives a beggars handful of cake batters; there was no point to this decision because it is obvious throughout this project, that there would be no cake instruction given. It would have served her well to have just left it as self-serving project.
I would recommend this book for the visual effects of her cakes only. But for learning how to make these cakes, there are other industry masters who take great joy in imparting their knowledge and sharing it with you.