- Taschenbuch: 274 Seiten
- Verlag: Boye Knives Pr; Auflage: Revised (Februar 2002)
- Sprache: Englisch
- ISBN-10: 0615116590
- ISBN-13: 978-0615116594
- Größe und/oder Gewicht: 22,9 x 19 x 1,7 cm
-
Amazon Bestseller-Rang:
Nr. 259.905 in Englische Bücher (Siehe Top 100 in Englische Bücher)
- Nr. 25 in Englische Bücher > Freizeit, Haus & Garten > Heimwerken > Elektrowerkzeuge
|
||||||||||||||||||||
|
||||||||||||||||||||
|
||||||||||||||||||||
| ||||||||||||||||||
Produktinformation |
Mehr über den Autor
Entdecken Sie Bücher, lesen Sie über Autoren und mehr
› Besuchen Sie die Seite von David Boye auf Amazon
› Besuchen Sie die Seite von David Boye auf Amazon
Produktbeschreibungen
Kurzbeschreibung
A knife is the most basic tool, and the average adult uses a knife almost every day. Yet there are very few individually made knives in existence, and few people who know how to make knives. Step by Step Knifemaking, by master knifemaker David Boye, is widely regarded as the classic on the art of handcrafted knives. Thorough, clear, detailed instructions guide the reader through each step in how to make a knife. Generously illustrated with photos and drawings on most pages, this book reads like a one-on-one workshop with a thoughtful teacher. The reader is led to discover the spiritual connection between himself and his work, to develop his sense of artistry, and to acquire practical skills for self-sufficiency. Completely self-taught, the author guides the beginning knifemaker through the thinking processes necessary to make a knife; inspires confidence in the reader to begin at his own skill level; and shows how it can be done on a financial shoestring. Topics covered include tools, setting up a shop, knife design, grinding, heat treating, polishing, sharpening, blade etching, sheath making, and more. Boye's outdoor knives, kitchen cutlery, and utility knives are functional and "peace-loving," and the chapter on etching designs into the blades is one of the few guides to this unique art in print. With over 175,000 copies in print, Step by Step Knifemaking has deeply moved thousands to involve themselves in this craft, and they constitute a visible portion of today's knifemakers. This book can impel the reader to a personally satisfying, alternative backyard career, making his own useful knife art. It is an enjoyable, indispensable reference for those wanting to learn knifemaking, become more self-reliant, or for anyone with an interest in the ancient craft of blades. "Handmade knives are unique," writes David Boye, "reflecting the skills and personality of their maker. They impart a personal touch to what would be a cold impersonal item. Thus it is with a handmade knife, or a handmade article of any kind, that there is a subtle exchange of electromagnetic energy that is transferred from the heart and the hands of the craftsman to the heart of the person who sees and uses the handmade article. Hopefully, the product will be the embodiment and expression of love and beauty in a useful, sanitary, and safe cutting tool - a hint of a deeper, more profound spirit in the process of living." 272 pages; 170 illustrations; 155 photographs.
In diesem Buch
(Mehr dazu)
Ausgewählte Seiten ansehen
Buchdeckel | Copyright | Inhaltsverzeichnis | Auszug | Stichwortverzeichnis | Rückseite
Buchdeckel | Copyright | Inhaltsverzeichnis | Auszug | Stichwortverzeichnis | Rückseite
Tags(Was ist das?)Bei einem Tag handelt es sich um ein Schlagwort, das zum Produkt passt.
Tags erleichtern allen Kunden die Suche und die Sortierung ihrer Lieblingsprodukte. |
Eine digitale Version dieses Buchs im Kindle-Shop verkaufen
Wenn Sie ein Verleger oder Autor sind und die digitalen Rechte an einem Buch haben, können Sie die digitale Version des Buchs in unserem Kindle-Shop verkaufen.
Weitere Informationen
Kundenrezensionen
Es gibt noch keine Kundenrezensionen auf Amazon.de
5 Sterne
4 Sterne
3 Sterne
2 Sterne
1 Sterne
Die hilfreichsten Kundenrezensionen auf Amazon.com (beta)
Amazon.com:
17 Rezensionen
69 von 72 Kunden fanden die folgende Rezension hilfreich
Stock removal knife making and etching.
5. Mai 2000
Format:Taschenbuch
This book primarily covers making knives (mostly kitchen knives) by starting with thin plates of steel (HUGE bandsaw blades), cutting out a knife blank, and shaping the knife by grinding it. I personally far prefer forging a blade, which this author does not even touch on.
However, Mr. Boye does offer solid knowledge on grinding, heat treating, attaching handles and bolsters (all necessary skills no matter how you make knives)... and an extensive section on acid etching which I have yet to find equalled in any other knifemaking book I've read.
So while I may not care for Mr. Boye's chosen method of production, I recognize his pure artistic ability and am gratefull for his willingness to share his hard won knowledge.
43 von 45 Kunden fanden die folgende Rezension hilfreich
Lovely designs, avoid his methods
5. Februar 2006
Format:Taschenbuch
This was the first book I bought on knifemaking, and my copy is falling apart (it's 28 years old!) I absolutely love David Boye's sense of design, and his work has inspired my own considerably. That said, I learned a great deal about knifemaking from other sources, and I use few of his methods. Specifically, I would never use a wheel grinder on knife steel, it generates a great deal more heat than a belt grinder, isn't nearly as accurate, and the cutting surface is smaller. I would NEVER cut out blades with a cutting torch, unless you wanted to grind away at least 1/4 in from the cut edge, you're messing up your steel's microstructure doing this (see p. 111 under grain growth!) I appreciate the lengths he's gone to to describe heat treating, but had little luck with it myself; I would strongly advise against trying to heat-treat complex steels like D2, 440C, or 154CM yourself, unless you like throwing your work away. Finally, though I absolutely love the acid etchwork in the book, the beeswax/asphaltum etching ground recommended here is a very tempermental one, I would use commercial etching ground if I were doing this. Since messing with aqua regia at home is not the safest thing, I'd suggest looking into some of the other methods, such as electrochemical etching. So, I would say to the beginning knifemaker that I'd use this book for inspiration, but go elsewhere for methods. If at all possible, talk to someone who's been doing it a while.
21 von 21 Kunden fanden die folgende Rezension hilfreich
Excellent book for the begining knifemaker.
12. November 1998
Format:Taschenbuch
I knew nothing about knifemaking when I started reading this book but now I've just completed my first knife using Step-by-Step Knifemaking and am very proud. The instructions were stright foreward and easy to understand. By the time I was finished with the book I had a good basic knowledge of knifemaking and a basic under standing of steels. I would recommend this book for any beginner.
Waren diese Rezensionen hilfreich?
Wir wollen von Ihnen hören.
Kunden diskutieren
|
Das Forum zu diesem Produkt
Fragen stellen, Meinungen austauschen, Einblicke gewinnen Aktive Diskussionen in ähnlichen Foren
Kundendiskussionen durchsuchen
|
Ähnliche Foren
|
||||||||||||||||||||||||||||||||||
Lieblingslisten
|
|
Ähnliche Artikel finden
Anhand des Sachgebietes nach ähnlichen Produkten suchen:
Ihr Kommentar
Möchten Sie die Produktinformationen aktualisieren oder Feedback zu den Produktabbildungen geben?
|
