This is a gentle book. It makes very gentle claims about the broad applicability of what it has to say. The book could be summarised in one sentence. "We believe that eating right, taking appropriate supplements, and optimising your digestive system can improve your rosacea, not to mention your overall health."
The book starts off talking about the author's discovery and subsequent distress at having rosacea. She went first for the traditional dermatologist directed treatment path. For a naturopath this is an honest admission - that she firstly thought that she need to consult mainstream medicine to `get rid of it'. Becoming disappointed with the results she then turned to her background.
The introduction section follows the theme of the book - lots of gently stated facts about rosacea. The treatment section mentions the regulation treatments and then talks about naturopathy and homeopathy. The much loved ZincO even gets a mention.
I'm not a fan of trying to control one's rosacea by avoiding known triggers. This comes from a desire to be rid of the disease by not giving in and changing your life dramatically. Thus, the seemingly obligatory section on triggers and stress doesn't really help. Next, is a short section on makeup and lasers.
The remainder of the book deals with nutrition for your skin. As well as dealing with supplements, the book asks us to forget the `food pyramid' and embrace the `food wheel'. The section on Fats and Oils is particularly detailed. This is the highlight of the book for me, information about for eg. borage oil and flax seed oil. These are often talked about in the Rosacea Support Group, especially in regards to ocular rosacea.
The book finishes with some discussions about the psychology of your face, asking us to remember that we are not `just our face'. This is good advice especially for us that obsess about our appearance.
Approaching the disease from the nutritional side, this book is one of the better introductory rosacea texts.
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