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The Perfect Wedding Cake [Englisch] [Gebundene Ausgabe]

Kate Manchester
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Kurzbeschreibung

1. Februar 2002
The crowning moment of any wedding reception comes when the bride and groom join hands to slice that first piece of wedding cake. Whether the cake of choice is a multiple-tiered extravaganza with spun sugar and marzipans or a simple round layer cake adorned with flowers, it is always the centerpiece of the party. The Perfect Wedding Cake is an inspirational guide for the bride and groom on how to choose a wedding cake that reflects the style of their wedding. 'It covers everything they need to know, including how to select a cake design and baker, when to cut and serve the cake, and how to choose delicious flavor combinations and a cake to complement the season. For those who want to bake their cake at home, the book includes basic but delicious cake and frosting recipes created by a leading pastry chef that can be executed in a home kitchen. Thirty-five full-color photographs of gorgeous wedding cakes showcase a wide variety of inspirational styles and types - from traditional tiered cakes to contemporary alternatives such as jewel-like single-serving cakes - created by some of the most respected chefs working today, including Sylvia Weinstock, Francois Payard, Gail Watson, and Ron Ben-Israel. Black-and-white photographs of enduring rituals, from the bride and groom kissing to the cutting of the cake, set the mood. An extensive resource guide of the top wedding cake bakers in the United States completes the book.

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Produktinformation

  • Gebundene Ausgabe: 111 Seiten
  • Verlag: Stewart, Tabori and Chang (1. Februar 2002)
  • Sprache: Englisch
  • ISBN-10: 1584790849
  • ISBN-13: 978-1584790846
  • Größe und/oder Gewicht: 22,5 x 22,5 x 1,7 cm
  • Durchschnittliche Kundenbewertung: 2.0 von 5 Sternen  Alle Rezensionen anzeigen (1 Kundenrezension)
  • Amazon Bestseller-Rang: Nr. 187.235 in Englische Bücher (Siehe Top 100 in Englische Bücher)

Mehr über den Autor

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Produktbeschreibungen

Synopsis

The crowning moment of any wedding reception comes when the bride and groom join hands to slice that first piece of wedding cake. Whether the cake of choice is a multiple-tiered extravaganza with spun sugar and marzipans or a simple round layer cake adorned with flowers, it is always the centerpiece of the party. The Perfect Wedding Cake is an inspirational guide for the bride and groom on how to choose a wedding cake that reflects the style of their wedding. 'It covers everything they need to know, including how to select a cake design and baker, when to cut and serve the cake, and how to choose delicious flavor combinations and a cake to complement the season. For those who want to bake their cake at home, the book includes basic but delicious cake and frosting recipes created by a leading pastry chef that can be executed in a home kitchen.

Thirty-five full-color photographs of gorgeous wedding cakes showcase a wide variety of inspirational styles and types - from traditional tiered cakes to contemporary alternatives such as jewel-like single-serving cakes - created by some of the most respected chefs working today, including Sylvia Weinstock, Francois Payard, Gail Watson, and Ron Ben-Israel. Black-and-white photographs of enduring rituals, from the bride and groom kissing to the cutting of the cake, set the mood. An extensive resource guide of the top wedding cake bakers in the United States completes the book.

Über den Autor und weitere Mitwirkende

Kate Manchester is a food writer and a private chef. She is coauthor of Sylvia Weinstock's Sweet Celebrations (Simon & Schuster), and her articles have appeared in Martha Stewart Living, Outside, and Vermont Life magazines. Zeva Oelbaum, is a New York-based still life and food photographer, who contributes to the New York Times. Bon Appetit, and Metropolitan Home. She has photographed many books, including Perfect Vinaigrettes (Stewart, Tabori & Chang). The Sutter Home Napa Valley Cookbook (Chronicle), and My Favorite Dessert Company Cookbook (HarperCollins).

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2.0 von 5 Sternen Nicht wirklich hilfreich! 13. Juni 2010
Von Kirsten
Format:Gebundene Ausgabe
Wenn man selbst die Hochzeitstorte für die Tochter "basteln" möchte - da gibt es bessere Bücher. Hier eigentlich nur schöne Fotos. Rezepte müssen mühsam umgerechnet werden. Eigentlich nur eine Anleitung, wie ich dem Bäcker meines Vertrauens klar mache, was ich möchte.
War diese Rezension für Sie hilfreich?
Die hilfreichsten Kundenrezensionen auf Amazon.com (beta)
Amazon.com: 3.6 von 5 Sternen  24 Rezensionen
17 von 18 Kunden fanden die folgende Rezension hilfreich
2.0 von 5 Sternen The Perfect Wedding Cake 16. Juni 2006
Von Bramblewood on the Lane - Veröffentlicht auf Amazon.com
Format:Gebundene Ausgabe
As an experienced cake decorator looking for new ideas, I was not impressed with this book. The examples were a bit staid. I would not even recommend it for new bakers since there are no explicit guidelines for making the decorations, constructing the cakes, etc. I would recommend The Well Decorated Cake by Toba Garrett. The instructions are simple and easy to follow even for the novice. And the recipes are wonderful. I have tested almost every one and had great results the first time.
15 von 16 Kunden fanden die folgende Rezension hilfreich
4.0 von 5 Sternen Wedding Cake Guide for Brides 10. März 2003
Von C. Bennett - Veröffentlicht auf Amazon.com
Format:Gebundene Ausgabe
This whimsical book features 35 full color and 10 black and white photographs of wedding cakes. The diversity of the cakes is the real strength to this book. Many modern books focus primarily on fondant-covered cakes (the cover of this book is a fondant cake), but this book strikes out into buttercream and even stacked pastry cakes. The variety of cakes in this book is a great value-add for brides.
The book is arranged topically. Chapters include an Introduction to Wedding Cake Lore and History, Cake Flavors Fillings and Icings, Choosing a Wedding Cake Baker, and even Recipes for Baking Your Own Cake. While the majority of brides will prefer to purchase a cake, the inclusion of recipes will help brides understand exactly what goes into making a wedding cake, ensuring that the brides who read this book are well-educated consumers.
The cake designs feature modern and classic inspirations. On page 18, you will find a fondant cake covered in impeccable gum paste roses and calla lillies. On page 22 you will find a buttercream cake adorned with chocolate seashells and coral, perfect for a summer wedding. On page 28, you will find the modern favorite tilted design, accented with gold and metallic colors. You will even discover a stacked cupcake design as an alternative to a traditional tiered cake.
Creatively written for the bride, this is an essential guide to choosing your wedding cake. For friends of the bride, this makes a lovely gift.
32 von 38 Kunden fanden die folgende Rezension hilfreich
2.0 von 5 Sternen Not impressed 1. Juli 2003
Von Jane Gruph - Veröffentlicht auf Amazon.com
Format:Gebundene Ausgabe
Sadly, I was extremely underwhelmed by this book. It is just a collection of some above-average cake decorating. There are no instructions on how to make the sugar paste flowers or decorations. A better book would be Margaret Braun's Cakewalk. This book, however, is great for beginners or clueless brides. For us pastry folks, I recommend you pass on it.
9 von 9 Kunden fanden die folgende Rezension hilfreich
5.0 von 5 Sternen Cakes! Glorious Cakes! 19. Mai 2002
Von Christyann Anderson - Veröffentlicht auf Amazon.com
Format:Gebundene Ausgabe
As I looked for a book that would assist my dearest friend, plan the perfect wedding for her daughter?I was fortunate enough to come across a copy of ??The Perfect Wedding Cake??. This beautifully photographed collection of wedding cakes not only provided us with practical information (such as how to choose a baker, in addition to a resource guide to the best cake designers in the US), it made a glorious coffee table book as well. Moreover, the recipes inspired my single friends to create some of the cakes for occasions that call for a touch of ??decadence??! Why wait for a wedding to make one of these gorgeous cakes?
8 von 8 Kunden fanden die folgende Rezension hilfreich
5.0 von 5 Sternen Both beautiful and useful 16. Januar 2002
Von David Stuart - Veröffentlicht auf Amazon.com
Format:Gebundene Ausgabe
This very beautiful little book also turned out to be extremely useful to this father planning a wedding with his daughter. The book is chock full of fun facts as well as sound advice about chosing a cake and cake maker to suit you. The book's great photographs of fabulous cakes gave my daughter lots of fun ideas. And the list of cake makers is a valuable resource.
My daughter and I spent some intimate and fun time together with this book and my daughter felt she got her perfect cake in the process. This book would be a welcome gift for any woman or family approaching a wedding.
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