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The Outer Reaches of Life (Canto original series)
 
 
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The Outer Reaches of Life (Canto original series) [Englisch] [Taschenbuch]

John R. Postgate
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Produktinformation

  • Taschenbuch: 292 Seiten
  • Verlag: Cambridge University Press; Auflage: New Ed (28. September 1995)
  • Sprache: Englisch
  • ISBN-10: 0521558735
  • ISBN-13: 978-0521558730
  • Größe und/oder Gewicht: 2,2 x 1,4 x 0,2 cm
  • Durchschnittliche Kundenbewertung: 5.0 von 5 Sternen  Alle Rezensionen anzeigen (2 Kundenrezensionen)
  • Amazon Bestseller-Rang: Nr. 1.140.183 in Englische Bücher (Siehe Top 100 in Englische Bücher)
  • Komplettes Inhaltsverzeichnis ansehen

Mehr über den Autor

J. R. Postgate
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Produktbeschreibungen

Amazon.com

Humankind, it turns out, is a rather fragile species, demanding temperate climates, limited atmospheric pressures, and an environment relatively free of acidity, alkalinity, and toxicity in order to survive and reproduce. Microbes are far less picky about their surroundings and, as John Postgate explains in The Outer Reaches of Life, have managed to adapt to virtually every ecological niche that our planet offers. Extremes of heat, pressure, acidity, or alkalinity are no barrier to microbial life. There are microbes that feast on sulfur, iron, nitrogen, and hydrogen--even oils, plastics, and fluoroacetate, a potent pesticide. Postgate adeptly illustrates the variety of the microbial world and explains (in a jargon-free fashion) what scientists understand of its functioning. But perhaps the strongest feature of this book is its ability to convey the intense challenges facing microbe researches who strive to unlock the secrets of microscopic life and its amazing adaptations.

From Kirkus Reviews

Diversities of life among the microbes make up 18 generally lively essays by Postgate that--for the general reader--waver on the edge of opacity. Twenty-five years ago, Postgate wrote a well- received textbook, Microbes and Man, now in its third edition. Postgate edges towards chummy tales of the microbes, though his learnedness, however lightly worn, also rises up and may well cool the ardor of the more uninformed reader. He is not Lewis Thomas, or, simply, he is less entertaining than Thomas. He tells us why some microbes can flourish at high temperatures, ``some thriving at, and even above, the normal boiling point of water,'' while others cook like an egg. Readers will learn of the varieties of alcohol--ethanol (wines and spirits), methanol, pentanol, glycol (automobile anti-freeze), glycerol (glycerine), and so on; why ice formation is lethal to cells and how glycerol prevents it and allows for cold-storage of cells and organs needed for transplants. We also find how microbial life survives at the highest and lowest atmospheric pressures, including the deep-sea bottom, and how life of the terrestrial king might evolve into highly complex forms even on a massive planet like Jupiter with its strong gravity and high surface pressures. We learn about the biological effects of salt and what happens when salts dissolve in water. Although microbes die under certain kinds of stress, the products of bacterial cell division show a seeming immortality among microbes (and yeasts); microbes are sexless and reproduce by fission, so that a microbe that divides remains itself, is neither mother nor daughter. Lifts your head out of the muddle. -- Copyright ©1993, Kirkus Associates, LP. All rights reserved. -- Dieser Text bezieht sich auf eine andere Ausgabe: Gebundene Ausgabe .

In diesem Buch (Mehr dazu)
Einleitungssatz
Microbes, collectively, are the most versatile of living things. Lesen Sie die erste Seite
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Buchdeckel | Copyright | Inhaltsverzeichnis | Auszug | Stichwortverzeichnis | Rückseite
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1 von 1 Kunden fanden die folgende Rezension hilfreich
Bacteria rule the world! 25. März 1999
Von Ein Kunde
Format:Gebundene Ausgabe
I found this book very enjoyable. John Postgate does an excellent job of describing the different types of environments that bacteria can occupy, from surviving in the deep-freeze arctic to boiling sulfur springs to mineral deposits buried deep within the earth. I was reminded of Stephen Jay Gould's "Full House", where he says that bacteria probably constitute the majority of the biomass of the earth. There's also an excellent chapter on flagella - and it was quite nice to see a good description at the molecular level of the flagella, along the lines of Michael Behe's description in "Darwin's Black Box".

One of the themes I found interesting in the book was that of evolution. He mentions examples of how bacteria might have evolved to digest nasty man-made organic chemicals in the environment, through natural selection of degradation pathways of similar molecules. Also presented is a "time-line", starting with the formation of the Earth and moon, about 4,500,000,000 years ago. Essentially bacteria appeared as soon as fossils could be formed - about 3,500,000,000 years ago, and for the next 2,500,000,000 years it was only bacteria, then a few small multi-cellular organisms, and it's only within the past 500,000,000 years or so that more complex organisms appeared (and really only the last 65,000,000 years saw the development of "modern" plants and animals). So essentially bacteria have "ruled the earth" for most of the history, and still occupy an amazing range of places and, as pointed out in Postgate's last chapter, the bacteria are still necessary for establishing new territory. So, for example, he says that in the future it might be possible to send bacteria to Mars or another planet to start preparing the surface, in terms of generating an atmosphere and also the beginnings of a biological ecosystem, for the eventual habitation of humans.

In summary, I would highly recommend this book!

War diese Rezension für Sie hilfreich?
1 von 1 Kunden fanden die folgende Rezension hilfreich
Von Ein Kunde
Format:Taschenbuch
The author, an English microbiologist, describes the extremely harsh environments in which Earth life (particularly bacteria and archaea) can be found. From this survey, he goes on to examine whether life could exist elsewhere (in the solar system or beyond) and what the minimum requirements for such life would be. Postgate is so determined to make the science accessible that he occasionally slips into a condescending tone. This is a small price to pay for some excellent basic information about bacterial lifestyles. The book could also use a bibliography (more condescension toward the non-specialist reader). In general, a first-rate science book
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Die hilfreichsten Kundenrezensionen auf Amazon.com (beta)
Amazon.com:  4 Rezensionen
8 von 8 Kunden fanden die folgende Rezension hilfreich
Bacteria rule the world! 26. März 1999
Von Ein Kunde - Veröffentlicht auf Amazon.com
Format:Gebundene Ausgabe
I found this book very enjoyable. John Postgate does an excellent job of describing the different types of environments that bacteria can occupy, from surviving in the deep-freeze arctic to boiling sulfur springs to mineral deposits buried deep within the earth. I was reminded of Stephen Jay Gould's "Full House", where he says that bacteria probably constitute the majority of the biomass of the earth. There's also an excellent chapter on flagella - and it was quite nice to see a good description at the molecular level of the flagella, along the lines of Michael Behe's description in "Darwin's Black Box".

One of the themes I found interesting in the book was that of evolution. He mentions examples of how bacteria might have evolved to digest nasty man-made organic chemicals in the environment, through natural selection of degradation pathways of similar molecules. Also presented is a "time-line", starting with the formation of the Earth and moon, about 4,500,000,000 years ago. Essentially bacteria appeared as soon as fossils could be formed - about 3,500,000,000 years ago, and for the next 2,500,000,000 years it was only bacteria, then a few small multi-cellular organisms, and it's only within the past 500,000,000 years or so that more complex organisms appeared (and really only the last 65,000,000 years saw the development of "modern" plants and animals). So essentially bacteria have "ruled the earth" for most of the history, and still occupy an amazing range of places and, as pointed out in Postgate's last chapter, the bacteria are still necessary for establishing new territory. So, for example, he says that in the future it might be possible to send bacteria to Mars or another planet to start preparing the surface, in terms of generating an atmosphere and also the beginnings of a biological ecosystem, for the eventual habitation of humans.

In summary, I would highly recommend this book!

8 von 8 Kunden fanden die folgende Rezension hilfreich
This book examines the basic requirements for Earth life 27. Dezember 1996
Von Ein Kunde - Veröffentlicht auf Amazon.com
Format:Taschenbuch
The author, an English microbiologist, describes the extremely harsh environments in which Earth life (particularly bacteria and archaea) can be found. From this survey, he goes on to examine whether life could exist elsewhere (in the solar system or beyond) and what the minimum requirements for such life would be. Postgate is so determined to make the science accessible that he occasionally slips into a condescending tone. This is a small price to pay for some excellent basic information about bacterial lifestyles. The book could also use a bibliography (more condescension toward the non-specialist reader). In general, a first-rate science book
Microbiology at its best 10. Januar 2007
Von W. H. Van Eijk - Veröffentlicht auf Amazon.com
Format:Taschenbuch
Excellent overview of where microbial life can go and thrive. Great overview for any microbiologist.
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