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Organic Vegetable Growing [Kindle Edition]

Robert Milne

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Pressestimmen

'When he lived in Herefordshire, Robert Milne was the most rigorous organic gardener I had ever met. Twenty years of self-sufficiency as well as eight years working as a professional gardener underpin his book Organic Vegetable Growing...The book will tell you everything you ever need to know about Maintaining Soil Fertility.' Anna Pavord, The Independent, 24/7/10. 'Organic Vegetable Growing is a hands-on guide to feeding the family from your own garden.' Jump Magazine.

Kurzbeschreibung

Growing your own organic vegetables will give you fresher, tastier and more nutritious produce with no food miles, fossil fuel use or packaging; and will provide you with the simple but enormous pleasure and satisfaction of supplying at least part of your own food requirements. This authoritative book provides detailed, practical guidance for those who wish to make the most of their time and whatever area of ground is available to grow vegetables the organic way. It looks forward to productive gardening becoming increasingly relevant and necessary as we are obliged to adapt to global trends, including climate change and diminishing oil resources that will adversely affect food production. The techniques described are applicable to any scale of gardening and are based on the author's thirty years of organic gardening experience, including twenty years of self-sufficiency and eight as a professional gardener growing vegetables and fruit in walled gardens.

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Amazon.com: 5.0 von 5 Sternen  1 Rezension
5.0 von 5 Sternen a truly wonderful book for organic gardeners the world over 29. März 2011
Von Amazon Customer - Veröffentlicht auf Amazon.com
Format:Taschenbuch
Robert Milne has written a truly wonderful book for organic gardeners the world over.
He wrote it while gardening in the UK; I read it while gardening in NZ. It is full of highly relevant, well researched information that can be used by gardeners anywhere.

The first thing that struck me about this book is there are almost no pictures. As it turns out this is a very good thing. Most gardeners know what a garden, lettuce, cabbage look like, and if not, there are thousands of other gardening books that have these pictures.

Most other gardening books I have read have the pictures but they are seriously underwhelming when it comes to useful information - They are like fluffy white loaves of bread - look good, taste quite good but leave you with a slightly empty feeling wanting more. This book is the stoneground wholemeal sour-dough loaf that I have been looking for. It takes a while to eat , takes even longer to digest but leaves you very satisfied, feeling good and more healthy for the experience.

I have been gardening organically in NZ for 30 years. I know quite a bit about soil and plants but there have always been gaps in my knowledge. This book fills those gaps by explaining the processes involved so I can see for myself how things work. Crop rotation - with easy step by step sequences - is explained. Compost rotation - a natural consequence of crop rotation and seldom mentioned elsewhere - explained. Exactly when to add lime or not during the crop rotation - explained. The interaction of soil, compost , plants and water - explained. Cover crops - explained.

While gardening and writing this book, Robert Milne completed a degree in soil science so he could provide the best, most complete, most authentic information to his readers. This chap is dedicated.

While this book is more text book than coffee table book, it is very readable. The author takes you into his world, and I found that world totally fascinating and informative. An absolute gem of a book that will be appreciated by every serious gardener.
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