- Taschenbuch: 204 Seiten
- Verlag: Japan Publications; Auflage: illustrated edition (November 1979)
- Sprache: Englisch
- ISBN-10: 0870404571
- ISBN-13: 978-0870404573
- Größe und/oder Gewicht: 25,1 x 18,3 x 1,8 cm
- Durchschnittliche Kundenbewertung: 5.0 von 5 Sternen Alle Rezensionen anzeigen (1 Kundenrezension)
-
Amazon Bestseller-Rang:
Nr. 619.986 in Englische Bücher (Siehe Top 100 in Englische Bücher)
- Nr. 58 in Englische Bücher > Medizin > Alternativ & Ganzheitlich > Ernährungstherapie
|
||||||||||||||||||||
|
||||||||||||||||||||
|
||||||||||||||||||||
Produktinformation |
Mehr über den Autor
Entdecken Sie Bücher, lesen Sie über Autoren und mehr
› Besuchen Sie die Seite von Michio Kushi auf Amazon
› Besuchen Sie die Seite von Michio Kushi auf Amazon
Produktbeschreibungen
Synopsis
Proposes illnesses and maladies are the result of improper diet and presents a macrobiotic diet, heavily dependent on whole grains and whole foods, that will speed healing by maintaining a balance of the universal forces, yin and yang.
Tags(Was ist das?)Bei einem Tag handelt es sich um ein Schlagwort, das zum Produkt passt.
Tags erleichtern allen Kunden die Suche und die Sortierung ihrer Lieblingsprodukte. |
Eine digitale Version dieses Buchs im Kindle-Shop verkaufen
Wenn Sie ein Verleger oder Autor sind und die digitalen Rechte an einem Buch haben, können Sie die digitale Version des Buchs in unserem Kindle-Shop verkaufen.
Weitere Informationen
Kundenrezensionen
Die hilfreichsten Kundenrezensionen
1 von 1 Kunden fanden die folgende Rezension hilfreich
Format:Taschenbuch
Offers a clear, concise, explanation of how whole foods and oriental diet/natural medicine can reverse health conditions and prevent illness. Love this book. Puts you on a healthy-minded approach to body - mind.
Die hilfreichsten Kundenrezensionen auf Amazon.com (beta)
Amazon.com:
3 Rezensionen
17 von 20 Kunden fanden die folgende Rezension hilfreich
Natural Healing Through Macrobiotics
9. Dezember 1999
Format:Taschenbuch
Offers a clear, concise, explanation of how whole foods and oriental diet/natural medicine can reverse health conditions and prevent illness. Love this book. Puts you on a healthy-minded approach to body - mind.
6 von 7 Kunden fanden die folgende Rezension hilfreich
A Taoist Interpretation of Macrobiotics.
12. Oktober 2004
Format:Taschenbuch
Containing common sense advice on preventive medicine plus some very dubious diagnosis, the book: NATURAL HEALING THROUGH MACROBIOTICS (c. 1978) by Michio Kushi, is actually a very good introduction to the concept of the macrobiotic dietary approach to health emphasizing a diet of whole grains and boiled vegetables as staple foods, merged with the Taoist practice of internal alchemy to achieve immortality.
Offering the focused view that "only with the biological reconstruction of humanity on an individual basis through the basic means of daily life and diet, could world peace be established" (p. 19) coupled with the questionable belief that "Almost every modern degenerative illness, inlcuding cancer, heart-disease, and multiple sclerosis, results from the habitual excessive intake of foods which are either too yang, too yin, or both" (p. 29), author Michio Kushi then goes on for several chapters categorizing and identifyinig all the foods, diseases, and internal organs as to their yin or yang properties to apply that biological reconstruction of humanity.
Oversimplistic, or possibly even dangerous, views towards illness permeate this work, such as "Polio is a yin condition, and is caused by the excessive consumption of foods like fruit juice, ice cream and sugar" (p. 50) and recommended treatment for serious diseases by either varying the diet according to the principles of yin & yang; the administration of plasters (i.e. "For the treatment of pnuemonia use a Carp plaster" p. 99); or the application of accupunction. The book also suggested the technique of adjusting the body's pH level by consuming various foods measured by their yin & yang value, which conforms to the practice of internal alchemy by practicing Taoists.
The major value of NATURAL HEALING THROUGH MACROBIOTICS by Michio Kushi, is for the students of Taoist tradition and folklore, rather than for any pragmatic cure for debilitating diseases, mental health, or physical injuries. To help further understand the basis and reasoning of NATURAL HEALING THROUGH MACROBIOTICS, please read: A TAOIST COOKBOOK (c. 1994) by Michael R. Saso; and SEVEN TAOIST MASTERS (c. 1990) by Eva Wong, to help put macrobiotics and Taoist alchemy and diet into historical perspective.
Offering the focused view that "only with the biological reconstruction of humanity on an individual basis through the basic means of daily life and diet, could world peace be established" (p. 19) coupled with the questionable belief that "Almost every modern degenerative illness, inlcuding cancer, heart-disease, and multiple sclerosis, results from the habitual excessive intake of foods which are either too yang, too yin, or both" (p. 29), author Michio Kushi then goes on for several chapters categorizing and identifyinig all the foods, diseases, and internal organs as to their yin or yang properties to apply that biological reconstruction of humanity.
Oversimplistic, or possibly even dangerous, views towards illness permeate this work, such as "Polio is a yin condition, and is caused by the excessive consumption of foods like fruit juice, ice cream and sugar" (p. 50) and recommended treatment for serious diseases by either varying the diet according to the principles of yin & yang; the administration of plasters (i.e. "For the treatment of pnuemonia use a Carp plaster" p. 99); or the application of accupunction. The book also suggested the technique of adjusting the body's pH level by consuming various foods measured by their yin & yang value, which conforms to the practice of internal alchemy by practicing Taoists.
The major value of NATURAL HEALING THROUGH MACROBIOTICS by Michio Kushi, is for the students of Taoist tradition and folklore, rather than for any pragmatic cure for debilitating diseases, mental health, or physical injuries. To help further understand the basis and reasoning of NATURAL HEALING THROUGH MACROBIOTICS, please read: A TAOIST COOKBOOK (c. 1994) by Michael R. Saso; and SEVEN TAOIST MASTERS (c. 1990) by Eva Wong, to help put macrobiotics and Taoist alchemy and diet into historical perspective.
good reference to have on hand
1. Juli 2011
Format:Taschenbuch|Von Amazon bestätigter Kauf
This is part of my "care of the body" reference library. It is very well laid out and presents the basics of macrobiotic healing in easy to understand terms.
Waren diese Rezensionen hilfreich?
Wir wollen von Ihnen hören.
Kunden diskutieren
|
Das Forum zu diesem Produkt
Fragen stellen, Meinungen austauschen, Einblicke gewinnen Aktive Diskussionen in ähnlichen Foren
Kundendiskussionen durchsuchen
|
Ähnliche Foren
|
||||||||||||||||||||||||||||||||||
Lieblingslisten
Ähnliche Artikel finden
Anhand des Sachgebietes nach ähnlichen Produkten suchen:
Ihr Kommentar
Möchten Sie die Produktinformationen aktualisieren oder Feedback zu den Produktabbildungen geben?
