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Junior's Home Cooking [Englisch] [Gebundene Ausgabe]

Alan Rosen

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Kurzbeschreibung

28. November 2013
This is a collection of kitchen tested, comfort food dishes perfect for a family meal. It includes ideas for planning a meal for a special occasion based on featured recipes. For more than 50 years, Junior's Restaurants have been serving its customers amazing classic American dishes and decadent desserts. In Junior's Home Cooking, Alan Rosen and Beth Allen bring Junior's into home kitchens, with recipes professionally scaled down to consumer-size and kitchen tested. This book also features sidebars throughout with tips and techniques to ensure the recipe turns out just as it should. In addition, ideas for super-sizing a recipe to feed 8 or more are included and a section offers ideas for planning a meal for a special occasion based on recipes featured in the book. Junior's fabulous recipes are showcased by more than 45 full-page colour photographs.

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Über den Autor und weitere Mitwirkende

Alan Rosen is the third generation co-owner of Junior's restaurants across America. He also oversees Junior's mail-order and wholesale businesses, as well as its online business Beth Allen is a recipe developer, cookbook author, and co-author of Junior's Cheesecake Cookbook (9781561588800) and Junior's Dessert Cookbook (9781600853920).

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Buchdeckel | Copyright | Inhaltsverzeichnis | Auszug | Stichwortverzeichnis | Rückseite
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Amazon.com: 4.7 von 5 Sternen  20 Rezensionen
12 von 13 Kunden fanden die folgende Rezension hilfreich
4.0 von 5 Sternen American cooking classics (and yes, the best cheesecake) 30. September 2013
Von Joanna Daneman - Veröffentlicht auf Amazon.com
Format:Gebundene Ausgabe
I've been using Junior's cheesecake recipe for years. In my opinion, this is the best recipe for cheesecake, the true New York classic that everyone knows and loves. The restaurant, famous for that cheesecake, also serves up American classics such as fried chicken and Reuben sandwiches. The recipes are in here, so if you like this diner-style cuisine or if you've visted Junior's in New York and want to recreate the food on their menu, this book may give you some well-loved recipes.

Contents include:
Appetizers & Snacks
Signature Salads
Soup-er Soups
Sensational Sandwiches
Everyday Brunch
Chef's Specials Sides
The Bread Basket
What's for Dessert?

Some of the highlights of recipes include potato pancakes, mac & cheese brisket, braised short ribs, challah bread, fried chicken, Reuben sandwiches, French toast bread pudding, and yes, the cheesecake, including a variant that looks like a chocolate Whoopie pie with cheesecake for the cream filling. There are tips and hints, and some secrets; for example, chicken bouillon powder is included in the mac & cheese which is something I would not imagine.

This is not a book for healthy eaters. This is for anyone who likes these classics and is looking for tested recipes from a well-known restaurant.
9 von 10 Kunden fanden die folgende Rezension hilfreich
5.0 von 5 Sternen Practical Comfort Food 4. Oktober 2013
Von Linda B - Veröffentlicht auf Amazon.com
Format:Gebundene Ausgabe|Verifizierter Kauf
I read cookbooks like other people read novels. This AWESOME cookbook contains practical recipes for family favorite comfort foods, with NO exotic ingredients; and helpful tips on how Juniors makes their version of the recipe. Easy to follow recipes for classic family favorites, makes this a MUST HAVE cookbook for every home cook. I'll be giving this cookbook to family and friends as Christmas gifts this year.
3 von 3 Kunden fanden die folgende Rezension hilfreich
5.0 von 5 Sternen Excellent Cook Book 19. Oktober 2013
Von Jksaa - Veröffentlicht auf Amazon.com
Format:Gebundene Ausgabe
Junior's is a well known restaurant in Brooklyn, NY.

Alan wrote this book outlining the history of the products offered in the restaurant in the chapters and outlined many homestyle recipes.

I will be trying the junior's pull-aparts roll recipe. Look simply amazing.

The braided challah recipe is another on my to make list.

I just love the sections of the book called, "The Junior's Way" that give further insight on the recipes.
3 von 3 Kunden fanden die folgende Rezension hilfreich
5.0 von 5 Sternen Drool Inducing! 3. Dezember 2013
Von monlatable - Veröffentlicht auf Amazon.com
Format:Gebundene Ausgabe
I love this cookbook! Junior's is a well known small chain of restaurants in New York with one restaurant in a casino in Connecticut, yet somehow I hadn't heard of them. I know-where have I been? I so want to visit just to try their famous cheesecake in all of it's many forms. However, cheesecake is not the only thing being served up at Junior's and if this cookbook represents what they are doing up there in New York, I seriously need to make a road trip. This cookbook is chocked full of easy to follow, simple, and drool inducing recipes. I can't even list what I have book marked to try, there are just too many. But I will say that their version of mac and cheese , meatball marinara, and their version of pickled cucumbers are all on that list. Don't worry, there are cheesecake recipes to be tried as well! One of the many things that I liked about this cookbook are the tips that they have for many of the recipes that they label as "The Junior's Way". The tip can be anything from stating that the roasting time for beets can be decreased if you wrap them inside foil packets to how to choose the best apples to make their home made apple sauce. They also have menu suggestions at the end of the book to help plan for gatherings. This cookbook has many lovely color photos that add to the drool factor and provides additional motivation to try these recipes that look so homey and comforting. I know that I am gushing over this book, but it may be one of my favorite finds this year. If you are looking for a cookbook full of comfort food that will be a cinch to make pick this one up and you won't be sorry! I will definitely be making and posting recipes from this cookbook to the blog.
5 von 6 Kunden fanden die folgende Rezension hilfreich
5.0 von 5 Sternen Makes Mouth Water 7. Oktober 2013
Von Harvey Goldenberg - Veröffentlicht auf Amazon.com
Format:Gebundene Ausgabe|Verifizierter Kauf
The recipes from Alan Rosen's "Junior's Home Cook" look delicious and are easy to follow. I finally found a babka recipe I could follow. The hard cover book is loaded with beautiful pictures and step by step instructions. It even includes instructions to preparing Junior's famous cheesecake. Buy it. You'll like it.
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