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Healing Spices: How to Use 50 Everyday and Exotic Spices to Boost Health and Beat Disease (Englisch) Gebundene Ausgabe – 3. März 2011

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Über den Autor und weitere Mitwirkende

Bharat B. Aggarwal, PhD is a professor in the department of experimental therapeutics in the division of cancer medicine at the M.D. Anderson Cancer Center in Houston, Texas. He has conducted groundbreaking research in the therapeutic uses of spices and been featured in the Wall Street Journal, Scientific American, Fitness and Family Circle, among many other magazines and scientific journals. Dr. Aggarwal has been interviewed on ABC and NBC radio affiliates and has delivered more than 300 lectures in 30 countries.

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Die hilfreichsten Kundenrezensionen auf Amazon.com (beta)

Amazon.com: HASH(0x9acdb9d8) von 5 Sternen 266 Rezensionen
172 von 177 Kunden fanden die folgende Rezension hilfreich
HASH(0x97c43f48) von 5 Sternen I'm recommending and/or giving this book to everyone I know 12. Januar 2011
Von Laurie - Veröffentlicht auf Amazon.com
Format: Gebundene Ausgabe
I purchased this book from a book store a few days ago, and am now planning a spice shopping spree. I had no idea, although perhaps I should have guessed, that spices provide such dramatic health benefits--and that's in addition to making my food taste delicious! Each spice has a dedicated chapter, which is part history lesson, part biology lesson, and part cooking lesson--going so far as to detail what other spices blend well with it, how to shop for it, how to store it, how long it lasts in various forms, as well as a tested recipe highlighting that particular spice.

I love to cook, and now I intend to diversify my spice rack, as well as use them more liberally!
118 von 120 Kunden fanden die folgende Rezension hilfreich
HASH(0x9729057c) von 5 Sternen Wonderful Book .....I can't say enough about this book ....It helped save my life 4. November 2012
Von David of Huntington - Veröffentlicht auf Amazon.com
Format: Gebundene Ausgabe Verifizierter Kauf
My wife bought this book from Amazon for me about a year ago and now I have bought 8 more for family and friends. I plan on ordering more for Christmas presents.
2 1/2 years ago the doctors gave me 2 years to live ...I was 4th stage melonia cancer...I took no chemo, radation, no treatment at all....they test me every 6 months and they say they can't find any cancer. By the grace of God and God showing my wife what spices and herbs to use in a smoothie which she makes me every morning( she read this book cover to cover and researched the spices and herbs herself to make sure ). I can't say enough good things about this book.

David living well in Huntington
159 von 164 Kunden fanden die folgende Rezension hilfreich
HASH(0x9ba5d2d0) von 5 Sternen Superb up-to-date, evidence-based book on healing spices 14. Februar 2011
Von Ex-Pat Brit - Veröffentlicht auf Amazon.com
Format: Gebundene Ausgabe Verifizierter Kauf
I looked at a bunch of books on healing herbs and spices and realized that the most important quality in such a book should be an up-to-date, evidence-based treatment of the various healing qualities of the herbs/spices, followed by instruction on how to incorporate the herbs/spices into one's diet. This book does a remarkably fine job of both, and is also attractively put together and entertaining to read.

You really appreciate the quality of this book when you compare it with inferior books on the topic. Other books typically provide useless speculation, typically along the lines of, "many old wives use this to cure that". It was strangely entertaining to compare different books and find them claiming different herbs/spices as effective for healing whatever ails you. Dr. Aggarwal, the author of Healing Spices, is always careful to quote studies to support his assertions. (As a researcher, myself, I would have liked to have the actual reference; however, I can live with "a study from the University of Tokyo found").

Dr. Aggarwal (who is a professor in the department of experimental therapeutics in the division of cancer medicine at the M.D. Anderson Cancer Center in Houston) does provide some actual recipes that incorporate the "healing spices"; however, this is not his strong suit. If you find any useful recipes, think of them as a bonus.

I ordered this book after originally taking it out of the library. If found that I was keeping it next to my bed. Yup, this one was obviously a keeper and I have already changed my diet based on this book. If you want just one book on this topic, this book is the one to get.
79 von 85 Kunden fanden die folgende Rezension hilfreich
HASH(0x972041ec) von 5 Sternen A retort to the review by Mehitabel 12. Oktober 2012
Von Hungry Mind - Veröffentlicht auf Amazon.com
Format: Gebundene Ausgabe Verifizierter Kauf
When you wrote: "One should always be suspicious of science where money changes hands based on outcome," you were really speaking of our multi-billion dollar PHARMACEUTICAL industry!

Big Pharma pays billions to universities and for-profit labs to conduct studies on their drugs, seeking FDA approval. How many "positive clinical results" are influenced by that $$$?

Seven of the nine FDA Advisory Board members have direct administrative ties to the drug companies. When you compare the financial influence of these behemoths, it's laughable to poke at the few scientists who are seeking healthy alternatives (which, incidentally, cannot be patented and threaten the revenue flow of drug companies). Please, if you want to attack an industry where "money changes hands based on outcome", spend some time investigating Big Pharma.
35 von 35 Kunden fanden die folgende Rezension hilfreich
HASH(0x97054414) von 5 Sternen Whole New World 17. März 2011
Von The Cheeky Tart - Veröffentlicht auf Amazon.com
Format: Gebundene Ausgabe
I love this book. From the warm color and texture of its book cover, to each detailed review and recipe for each healing spice. Though I've been a healthy cook for a few years now, this book reminded me how nourishing food is and why it can be important, and just adding mint or rosemary, pepper or thyme to my current dishes makes them so much tastier! I had forgotten those little things make such a difference. Also, the book has a load of recipes using turmeric and cumin, something I've never really known how to use or what dishes to add it to.
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