- Taschenbuch: 326 Seiten
- Verlag: Beafourt Books; Auflage: 1 (September 2008)
- Sprache: Englisch
- ISBN-10: 0825305926
- ISBN-13: 978-0825305924
- Größe und/oder Gewicht: 24,9 x 17,5 x 2,3 cm
- Amazon Bestseller-Rang: Nr. 657.987 in Englische Bücher (Siehe Top 100 in Englische Bücher)
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Food Jobs
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Buchdeckel | Copyright | Inhaltsverzeichnis | Auszug | Stichwortverzeichnis | Rückseite
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8 von 8 Kunden fanden die folgende Rezension hilfreich
Reframing Options
3. September 2008
Format:Taschenbuch
Having worked in the hospitality industry for almost 30 years, this book can help anyone considering employment in foodservice. Instead of the traditional thinking of "what job fits my qualifications?", this book demonstrates how to make your place in the world by making a job or finding a job to fit your qualifications; to fit your personality and to fit your passion. For many people, this is a major paradigm shift.
Irena has filled the pages with examples, testimonials and research demonstrating how to make your passion into a rewarding career. So, exactly how many people are out there that hate their jobs? Apparently they never read this book.
Irena has filled the pages with examples, testimonials and research demonstrating how to make your passion into a rewarding career. So, exactly how many people are out there that hate their jobs? Apparently they never read this book.
5 von 5 Kunden fanden die folgende Rezension hilfreich
The ultimate guide to careers in and out of the kitchen!
9. September 2008
Format:Taschenbuch
This is THE book I have been waiting for! From front of the house to back -- and down alleys you never even thought to explore, Irena Chalmers has created a comprehensive guide for any person interested in pursuing a career in the food industry. Food Jobs covers all the conventional occupations you can think of. PLUS, it goes on to include the unconventional and eccentric jobs for culinary and food study graduates like me that are looking to find their dream job and know it isn't located in a professional kitchen or behind an office desk. Irena has drawn on her years of experience and has done her research, interviewing experts from all arenas: chefs, food stylists, artists, publicists, retailers, farmers, writers, anthropologists, educators...you name it. This book is a must read!
4 von 4 Kunden fanden die folgende Rezension hilfreich
This book exceeded my expectations.
1. September 2008
Format:Taschenbuch
This book is very good for not only the food field but also for other "creative" jobs. I'm a flower designer but I started reading this book and picked up many great hints to extend my work and my career.
I was inspired by the author's knowledge and writing style. I also appreciated learning about not only so many jobs which are involved with food, but also new ways of thinking about the job search process.
Before you get a new job, or change your career direction, if you read this book you'll be sure to pick up lots of new ideas. This is a very interesting book on many levels.
I was inspired by the author's knowledge and writing style. I also appreciated learning about not only so many jobs which are involved with food, but also new ways of thinking about the job search process.
Before you get a new job, or change your career direction, if you read this book you'll be sure to pick up lots of new ideas. This is a very interesting book on many levels.
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