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Fatally Frosted (Donut Shop Mysteries) [Englisch] [Taschenbuch]

Jessica Beck
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Kurzbeschreibung

3. August 2010 Donut Shop Mysteries (Buch 2)

 A local busy body has dropped dead after eating one of Suzanne’s famous treats. A forensic team is soon swarming through the Donut Hearts kitchen, dusting for clues, sifting through sugar, and suspecting the worst of Suzanne. But with the help of police inspector Jake Bishop and her ex-husband Max, Suzanne hopes to clear her good name—before another bad donut is fatally frosted...

Jessica Beck has crafted another delicious Donut Shop Mystery in Fatally Frosted, the follow-up to Glazed Murder.


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Fatally Frosted (Donut Shop Mysteries) + Sinister Sprinkles (Donut Shop Mysteries) + Glazed Murder (Donut Shop Mysteries)
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Produktinformation

  • Taschenbuch: 303 Seiten
  • Verlag: St Martins Pr; Auflage: St Martin's PB. (3. August 2010)
  • Sprache: Englisch
  • ISBN-10: 0312946112
  • ISBN-13: 978-0312946111
  • Größe und/oder Gewicht: 17,1 x 10,9 x 2,1 cm
  • Durchschnittliche Kundenbewertung: 5.0 von 5 Sternen  Alle Rezensionen anzeigen (1 Kundenrezension)
  • Amazon Bestseller-Rang: Nr. 249.954 in Englische Bücher (Siehe Top 100 in Englische Bücher)

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Produktbeschreibungen

Pressestimmen

Praise for Glazed Murder

“Jessica Beck’s Glazed Murder is a delight. Suzanne Hart is a lovable amateur sleuth who has a hilariously protective mother and great donut recipes! Readers will have a blast with this book.” —Diane Mott Davidson, New York Times bestselling author of Fatally Flaky

“A tribute to comfort food and to the comfort of small town life. With great donut recipes!”—Joanna Carl, author of The Chocolate Cupid Killings

“If you like donuts—and who doesn’t?—you’ll love this mystery. It’s like a trip to your favorite coffee shop, but without the calories!” —Leslie Meier, author of the Lucy Stone mysteries New Year’s Eve Murder and Wedding Day Murder

“The perfect comfort read: a delicious murder, a likeable heroine, quirky Southern characters—and donut recipes!” —Rhys Bowen, Agatha and Anthony award–winning author of the Molly Murphy and Royal Spyness mysteries

“Jessica Beck’s debut mystery, Glazed Murder, is a yummy new treat in the culinary mystery genre. Skillfully weaving donut recipes throughout a well-plotted story, the author proves that life after divorce can be sweet; all you need are good friends, your own business, and comfort food. Delicious!”—Tamar Myers, author of Death of a Rug Lord and The Cane Mutiny

Buchrückseite

WELCOME BACK TO DONUT HEARTS—where the coffee is hot, the donuts are fresh, and the crimes are brewing…

Attention, all cooks! April Springs, North Carolina is hosting a grand tour of extraordinary kitchens, and everyone’s invited! Local donut shop owner Suzanne Hart is dying to cook up something fabulous for the event. Unfortunately dying turns out to be the key word…

“If you like donuts—and who doesn’t?—you’ll love this mystery.”—Leslie Meier

 A local busy body has dropped dead after eating one of Suzanne’s famous treats. A forensic team is soon swarming through the Donut Hearts kitchen, dusting for clues, sifting through sugar, and suspecting the worst of Suzanne. But with the help of police inspector Jake Bishop and her ex-husband Max, Suzanne hopes to clear her good name—before another bad donut is fatally frosted…


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5.0 von 5 Sternen Gute Fortsetzung 21. Juni 2011
Format:Taschenbuch
Hier handelt es sich um den zweiten Band der Donut Shop Mysteries. Wieder gerät Suzanne mitten in einen Mordfall, den sie unbedingt lösen muss, um sich und ihren Shop zu retten. Alle alten Bekannten sind wieder dabei und machen das Buch zu einem vergnüglichen aber auch spannenden Leseerlebnis. Wie immer gibt es als Bonus noch ein paar Rezepte zwischen den Kapiteln.
Einzige Gefahr bei der Lektüre: der Wunsch, sofort Donuts zu essen - Langeweile kommt jedenfalls sicherlich nicht auf. Empfehlenswert!
War diese Rezension für Sie hilfreich?
Die hilfreichsten Kundenrezensionen auf Amazon.com (beta)
Amazon.com: 4.2 von 5 Sternen  37 Rezensionen
9 von 9 Kunden fanden die folgende Rezension hilfreich
4.0 von 5 Sternen fun amateur sleuth 7. August 2010
Von Harriet Klausner - Veröffentlicht auf Amazon.com
Format:Taschenbuch
In April Springs, North Carolina (population 5001), Suzanne Hart owns the popular Donut Hearts donut shop. She is a reasonably contented person who loves her vocation especially being her own boss doing what she enjoys. Suzanne has a nice boyfriend, State Police Inspector Jake Bishop and several close friends. For the September Kitchens Extraordinaire, her buddy Marge asks Suzanne to demonstrate how to make donuts in her remodeled kitchen. Suzanne leaps at the chance to make beignets for the gala.

On the first day of the festival, Suzanne demonstrates to a large crowd how to make beignets when someone screams: "she's dead." Kitchen tour organizer Peg Masterson has been murdered with the weapon being Suzanne's lemon-filled pastry which the victim was addicted to and everyone in town knew it. Suzanne is at the top of Police Chief Martin's suspect list with Jake investigating though he rejects the notion that his girlfriend poisoned Peg. Distrusting the professional law enforcement officials including her Jake to do their jobs, Suzanne and her sweet tooth posse conduct an inquiry.

Suzanne in her second amateur sleuth (see Glazed Murder) knows that Peg was a nasty sort so had several enemies with strong motives of whom the donut maker places on her list. Fatally Frosted is a sugary concoction that provides readers a glimpse through the donut hole of living in a small town. Although one must wonder why she does not trust Jake to do the job and still see her, the story line retains a sense of realism due to the recipe like method employed by the amateur sleuth to uncover who were the strongest motivated and who had the means.

Harriet Klausner
5 von 5 Kunden fanden die folgende Rezension hilfreich
5.0 von 5 Sternen delicious read 10. Dezember 2010
Von Jennifer Rummel - YABookNerd - Veröffentlicht auf Amazon.com
Format:Taschenbuch
When Suzanne Hart agreed to help out her friend in a showcasing extraordinarily kitchens tour in North Carolina, she doesn't imagine that the day will end in murder. However, just as the tour kicks off and she's showcasing her own donut making skills, the chair of the event dies in the backyard of her host.

Next to the body rests a lemon jelly donut - from Suzanne's own shop. It appears to have poison mixed with the frosting. It's no secret Suzanne didn't like Peg, but she didn't kill her. Still, the police are investigating her and everyone knows they've torn apart her shop looking for evidence.

How will she be able to keep her store going if people think the donuts are poisoned? Suzanne knows for the sake of her store, she must launch her own investigation.

Not many people liked the prickly Peg and the list of suspects grows longer every day. Can Suzanne and her best friend Grace uncover vital information that will lead them to the killer without leading the killer to them?

I love this series - for the fresh donut twist (which always makes me CRAVE donuts), the insider's look on how to make donuts, the romance between Suzanne and an officer, and Suzanne's relationships with those closest to her.
4 von 4 Kunden fanden die folgende Rezension hilfreich
5.0 von 5 Sternen series keeps getting better and better 8. April 2011
Von S. Young - Veröffentlicht auf Amazon.com
Format:Taschenbuch|Von Amazon bestätigter Kauf
I have been a fan from the start of this series. The books keep getting better and better. I always look forward to the next one in this series. I love the strong headed main character and the people in her town really give you the impression you would get of small town people. Oh and the recipes? Wow! Awesome!
2 von 2 Kunden fanden die folgende Rezension hilfreich
4.0 von 5 Sternen A culinary mystery that you can almost taste 11. April 2012
Von S. Warfield - Veröffentlicht auf Amazon.com
Format:Taschenbuch
Usually, I don't care for culinary mystery series, but I needed a cozy mystery break and this one sounded good. It lived up to my expectations for a book that entertained, had a good mystery and was a relaxing read.

No one makes homemade donuts like Suzanne Hart does in her donut shop, Donut Hearts. In the opening of this book, Suzanne is very nervous about an upcoming event organized by perfectionist town resident, Peg Masterson. Peg has redone her kitchen and has engaged Suzanne to go through the steps of making donuts and then serving them to those coming through on a kitchen tour. Peg doesn't like donuts, but she will eat one of Suzanne's lemon donuts once in a while. Suzanne had just made some of Peg's favorites.

The kitchen tour has barely started when a murder occurs. The murder weapon is found in the deceased's hand and it happens to be a lemon donut with a bite out of it. The town police look straight at Suzanne and Donut Hearts as the suspect. Suzanne is a good amateur sleuth, and with the help of her sometimes-boyfriend and her ex-husband, she manages an investigation of her own.

This is a very good cozy series and the characters are very likeable, especially Suzanne and her overbearing, but well-meaning mother. Her donut shop has a feeling of reality to it, and her helper, Emma, is a good character, too, and both have a great work ethic.

The book is full of donut recipes that are so delicious-sounding, they are to die for.
2 von 2 Kunden fanden die folgende Rezension hilfreich
5.0 von 5 Sternen Fatally Frosted 28. September 2010
Von Elaine M. Greggo - Veröffentlicht auf Amazon.com
Format:Taschenbuch|Von Amazon bestätigter Kauf
I love this new read for me. It is well organized, intriguing and fun...recipes included a bonus!
Thanks
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