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Chocolate Bar: Recipes and Entertaining Ideas for Living the Sweet Life (Stonesong Press Books) [Englisch] [Gebundene Ausgabe]

Alison Nelson , Matt Lewis , Brian Kennedy

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18. November 2004 Stonesong Press Books
From the creators of Chocolate Bar, New York City's candy store for grown-ups, comes "Chocolate Bar"--a delicious ode to the sweet that entrances so many, with more than 30 recipes from such stellar chocolatiers as Jacques Torres and Andrew Shotts. These range from classic cookies, brownies, and retro desserts to such renegade treats as White Chocolate Lemon Cream, Spiced Meatballs. . . even a chocolate body scrub! Co-founders Lewis and Nelson espouse a stylish philosophy of fun and enjoyment, with the focus on baking, drinking, dining, and entertaining with chocolate. They also explain how to "educate" one's chocolate palate by exploring products with various cacao percentages, origins, textures, aromas, and tastes. Readers will learn how to throw a chocolate tasting party, a swank chocolate martini soiree, a ski lodge get-together complete with chocolate fondue and hot toddies, or a celebration of childhood choco-centric memories, with the emphasis on sundaes, fudges, ice creams, and other nostalgic indulgences. Using Chocolate Bar's own unique entertaining and party ideas, they explain why chocolate is appropriate--indeed, necessary--for breakfast, lunch, or dinner.


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Gathers more than thirty recipes for cookies, candies, cakes, mousses, brownies, tarts, souffles, pies, and retro desserts featured at the famous restaurant in New York City.

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There is something satisfying about the simplicity and purity of a chocolate-chip cookie. Lesen Sie die erste Seite
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Es gibt noch keine Kundenrezensionen auf Amazon.de
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Die hilfreichsten Kundenrezensionen auf Amazon.com (beta)
Amazon.com: 4.8 von 5 Sternen  6 Rezensionen
22 von 24 Kunden fanden die folgende Rezension hilfreich
5.0 von 5 Sternen "Eat More Chocolate"--Who wouldn't agree with that? 13. Oktober 2004
Von FoodieFanNJ - Veröffentlicht auf Amazon.com
Format:Gebundene Ausgabe
I love baking and own A LOT of cookbooks. Chocolate Bar stands out on my shelf because the recipes are fantastic. I'm more than a little intimitated by their mole recipe and the towering cake but others like the pudding, brownies, gelatin (who knew?), RED VELVET!!!, fudge, and the awe-inspiring chocolate cake will soon be dog eared and smudged. Perfect and delicious. Not sure how I feel about the body scrub--why waste chocolate if you're not going to eat it?

This book has your standards--cookies, brownies, cakes, history of chocolate, kitchen supplies--but a really nice touch is the party ideas. I love fondue and the authors' idea for a fondue party would be a great thing to do this winter. On a final note--the photos. What's great about these are they show the way the food will really look--crumbly, gooey, and lopsided. The people shots are a nice touch, too.
14 von 17 Kunden fanden die folgende Rezension hilfreich
5.0 von 5 Sternen Chocolate Bar takes the cake 29. Oktober 2004
Von S. Dixon - Veröffentlicht auf Amazon.com
Format:Gebundene Ausgabe
This a great combination coffee table book/cookbook. I bought a copy for myself and have made the peanut butter cupcakes (delish and ended up looking exactly as they do in the photo), as well as the red velvet cake which my mid-Westerner boyfriend devoured. I also picked up a copy for my best friend's birthday. She's not as experienced in baking as I am, but she found the recipes easy to follow, and the drink recipes mouth-wateringly luscious.

As a design-freak, I love the graphic design and the photos. They authors also give great advice about presentation for all of the recipes-something that is oft overlooked. And hey, who doesn't like chocolate?
3 von 3 Kunden fanden die folgende Rezension hilfreich
5.0 von 5 Sternen The world's finest chocolate delicacies 2. August 2006
Von Chocolate Zoom Magazine - Veröffentlicht auf Amazon.com
Format:Gebundene Ausgabe
Whether it's an intimate summer get-together with family and close friends or an extravagant gathering with many guests, entertaining can be a fun, rewarding experience but can also be quite a stressful endeavor too. What better way to entertain than with chocolate, that hypnotically addictive food that draws so many to its decadence.

To assist with planning and preparing your get-together or party, we offer reviews of four popular, chocolate-based recipe and party planning books.

Wine aficionados have long had wine tasting parties to select and test new vintages, and now, the same type of devotion has come to chocolate! Chocolate Bar is an innovative idea, opened in New York City, which is hailed as the grown-ups candy store, with chocolate tasting parties, chocolate drinks, and more, bringing some of the world's finest chocolate delicacies and treats under one roof.

Its creators have come together to offer this unique 191-page book with the same name. Not only is Chocolate Bar a guide to decadent chocolate creations, but it is truly an entertainer's guide to special and even unique chocolate products, including a chocolate body scrub, which is said to be very healthy for the skin.

The focus of this book is not necessarily on the recipes or creations themselves, but more on how to throw special entertainment functions such as chocolate tasting parties, chocolate martini soirees, and even hot fudge and chocolate sundae parties for a blast back into childhood days.

Chocolate Bar contains helpful information, amusing anecdotes and sidebars, and has a witty conversational tone that keeps the reader engaged while also offering ideas and insights into how the chocolate lover can explore the more indulgent side of chocolate and entertain their chocolate loving friends with the unique ideas inspired by this book.

Chocolate Zoom Magazine

5.0 von 5 Sternen Must Own for Chocolate Lovers! 10. Januar 2011
Von Jason D Ruesch - Veröffentlicht auf Amazon.com
Format:Gebundene Ausgabe
I absolutely love this cookbook!! Whenever I need a truly exceptional recipe for a special occasion, I use this cookbook. I have made numerous recipes from it already, and ever single one has been amazing! I always have people asking me to make them again and again. If you love chocolate and you love desserts, you must own this cookbook!
4.0 von 5 Sternen Great chocolate! 25. Juni 2008
Von N. Campbell - Veröffentlicht auf Amazon.com
Format:Gebundene Ausgabe|Verifizierter Kauf
Good book, nice pics, a few good recipes, really nothing new but nice all the same
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