Some just don't get it. If you're going to recommend James Lee Burke as an alternative, then Ellroy is not for you. Burke is a good writer, but his novels are about piling HEAVY descriptive prose on top of the thinnest hairline of plot. I don't mind reading Vachss, when I feel like being fed a sermon (talk about self-indulgent). Ellroy strips away the fatty narrative, and in return provides more story, more plot, more meat. Some folks like their vegetables, some like chicken without the skin...but some like a thick and bloody sirloin that takes a week to digest. For those folks, I recommend this novel, and the Chef's Special: White Jazz. I defy you to find another novel as raw and tasty.